■产品名称:本垒炭烧猪肉脯
■产品口味:五香味,香辣味
■产品原产地:中国
■备注:大部分中国生产食品包装上是印制生产日期

本垒猪肉干严选猪后腿肉,多瘦少肥,细心切割之后片片均匀,瘦肉纹理清晰可见,细嫩少筋,肉质鲜美。经过炭烤的猪肉脯口感紧实醇厚有嚼劲,可以吃出肉干本身的香气。用辛香料秘制而成的肉脯肉香浓郁,色泽诱人。

■Product Name: Benlei Charcoal Grilled Pork Jerky
■Product Flavor: Five Spiced Flavor, Spicy Flavor
■Product of China
■Notes: Most of the food that import from China is printed with manufactured date instead of expiry date. Manufacturing date + shelf life will be the expiry date.

Home plate pork jerky is carefully selected pork hind leg meat, more lean and less fat, after careful cutting, the slices are even, the texture of the lean meat is clearly visible, the meat is tender and less gluten, and the meat is delicious. The char-grilled pork breast has a firm, mellow and chewy texture, and you can taste the aroma of dried meat. The preserved meat is secretly made with spices, rich in meat, and attractive in color.